How to Eat (only) Real Food
Growing up without too much care about what does it really mean to consume exclusively healthy food, although coping with tons of allergies most of my childhood, I was lured into the pleasures of good and real food only a couple of years ago, when faced with the huge challenge of cooking and taking care of my house completely on my own - meaning no cooking lady to prepare my lunches or dinners. As I am also doing my very best to keep kosher - at least in the house - another couple of challenges were sent to me, starting from the ability to identify and select those products which contain clean ingredients, from the kosher point of view. After reading this book by the food and travel journalist Larry Olmsted, I realize that in fact the time spent reading the list of ingredients of a product before taking the decision to buy is more than a religious obligation, but a healthy choice too. But it does it mean that we might be completely safe from purchasing 'fake' products, as I re...